Stews
Catalan Meatballs in Sauce
Boles de picolat
Catalonia, Spain
Boles de picolat is a Catalan stew of meatballs cooked with mushrooms, peas, and aromatics in a savoury sauce.
Original eatfuls sticker artwork
What it is
A closer look at Catalan Meatballs in Sauce.
Boles de picolat is a Catalan stew of meatballs cooked with mushrooms, peas, and aromatics in a savoury sauce.
What to look for
Know it when you find it.
Look for Boles de picolat in Catalonia: meatballs cooked with mushrooms, peas, and aromatics in a savoury sauce.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Catalan Meatballs in Sauce.
Catalonia, Spain
Region-specific tradition
Names around the table
One food, more than one name.
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