Pastries
Aruban Fried Empanada
Pastechi
Aruba
A traditional Aruban breakfast and snack: a deep-fried crescent pastry filled with cheese, chicken, beef, tuna, or vegetables, seasoned with onion, green pepper, celery, raisins, cumin, nutmeg, and hot pepper.
Original eatfuls sticker artwork
What it is
A closer look at Aruban Fried Empanada.
A traditional Aruban breakfast and snack: a deep-fried crescent pastry filled with cheese, chicken, beef, tuna, or vegetables, seasoned with onion, green pepper, celery, raisins, cumin, nutmeg, and hot pepper.
What to look for
Know it when you find it.
A crisp crescent pastry with a savory cheese, meat, tuna, or vegetable filling, sold at roadside snack-bars for breakfast.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Aruban Fried Empanada.
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
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