Fruits
Adramytiani
Αδραμυττιανή
North Aegean, Greece
A plump table olive grown around the Gulf of Adramyttian shores and on Lesbos, cured brine-green or cracked and dressed with olive oil, lemon and oregano.
Original eatfuls sticker artwork
What it is
A closer look at Adramytiani.
A plump table olive grown around the Gulf of Adramyttian shores and on Lesbos, cured brine-green or cracked and dressed with olive oil, lemon and oregano.
What to look for
Know it when you find it.
Look for Adramytiani in the North Aegean: A plump table olive grown around the Gulf of Adramyttian shores and on Lesbos, cured brine-green or cracked and dressed with olive oil, lemon and oregano.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Adramytiani.
North Aegean, Greece
Region-specific tradition
Names around the table
One food, more than one name.
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