city Essentials · 7 foods
Cusco Essentials
A considered first route through Cusco: the foods that carry its everyday habits, celebrations, ingredients, and memory.
Explore all Peru foods →THE
ESSENTIALS
The complete shortlist
7 foods to know.
Each selection includes the reason it belongs here—so this is a guide, not just a pile of names.
Cusco, Peru
Chiri Uchu
This Corpus Christi platter is a specifically Cusco ceremonial encounter, not a generic mixed plate.
Cusco, Peru
Apanado de Alpaca
Cusco is a strong place to compare the crisp breading with tender alpaca and Andean sides.
Cusco, Peru
Kapchi
Cusco kitchens serve this creamy bean-and-herb preparation as a distinct highland comfort dish.
Cusco, Peru
Cusco Giant White Maize
Maíz blanco gigante Cusco
The oversized white Cusco corn is a named local produce experience at markets and tables.
Cusco, Peru
Sal de Maras
Maras salt is a precise Cusco-area product whose mineral crystals are visible at local stalls.
Cusco, Peru
Saralawa
This Cusco highland soup rewards a city visit with its hearty grains, herbs, and seasonal vegetables.
Cusco, Peru
Uchucuta
Cusco's vivid rocoto-and-herb sauce is a recognizable accompaniment to regional dishes.