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🇮🇹Abruzzo, Italy

Abruzzo

Abruzzo is a named Italian wine from Abruzzo, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Basilicata, Italy

Aglianico

Aglianico is a named Italian wine from Basilicata, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Aglianico del Taburno

Aglianico del Taburno is a named Italian wine from Province of Benevento, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Aglianico del Taburno rosato

Aglianico del Taburno rosato is a named Italian wine from Province of Benevento, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Aglianico del Vulture

Aglianico del Vulture is a named Italian wine from Province of Potenza, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Emilia-Romagna, Italy

Albana

Albana is a named Italian wine from Emilia-Romagna, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Alcamo

Alcamo is a named Italian wine from Province of Trapani, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Alcamo Rosso

Alcamo Rosso is a named Italian wine from Province of Trapani, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Aleatico di Gradoli liquoroso

Aleatico di Gradoli liquoroso is a named Italian wine from Province of Viterbo, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Alta Langa

Alta Langa is a named Italian wine from Province of Asti, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Veneto, Italy

Amarone della Valpolicella

Veneto's rich dry red wine made from dried Corvina and Rondinella grapes, aged for years. Concentrated, alcoholic, and complex.

🇮🇹Italy

Ansonica Costa dell'Argentario

Ansonica Costa dell'Argentario is a named Italian wine from Province of Grosseto, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Arilla

Arilla is a named Italian wine from Ischia, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Arneis

Arneis is a named Italian wine from Province of Cuneo, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Asolo Prosecco Superiore DOCG

Asolo Prosecco Superiore DOCG is a named Italian wine from Asolo, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Italy

Asti Spumante

Asti Spumante is a named Italian wine from Province of Asti, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Piedmont, Italy

Avanà

Avanà is a named Italian wine from Metropolitan City of Turin, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Piedmont, Italy

Barbera d'Asti

Piedmont DOCG red, everyday classic.

🇮🇹Piedmont, Italy

Barolo

Piedmont's 'king of wines' from Nebbiolo grapes, aged 3+ years. Tannic, complex, and long-lived, from the Langhe hills.

🇮🇹Piedmont, Italy

Barolo Chinato

Barolo Chinato is a named Italian wine from Piedmont, defined by its local ingredients or grape, preparation, and balance of aroma, acidity, sweetness, or bitterness.

🇮🇹Tuscany, Italy

Brunello di Montalcino

Tuscan DOCG red, one of Italy's most prestigious wines.

🇮🇹Lazio, Italy

Castel Gandolfo Wine

Vino di Castel Gandolfo

Castel Gandolfo wine is a Lazio wine from vineyards around the papal summer estate in the Alban Hills, where volcanic soils overlook Lake Albano; its papal association is cultural, not Vatican production.

🇮🇹Tuscany, Italy

Chianti Classico

Tuscan red wine from Sangiovese grapes in the Chianti hills between Florence and Siena. The Black Rooster (Gallo Nero) seal marks the Classico zone.

🇮🇹Aosta Valley, Italy

Cornalin d’Aoste

A red Valle d’Aosta wine with alpine fruit, fresh acidity, and a firm mineral finish.

🇮🇹Lombardy, Italy

Franciacorta

Lombardy metodo-classico sparkling wine.

🇮🇹Emilia-Romagna, Italy

Lambrusco

Emilian sparkling red wine, slightly sweet or dry, drunk cold with salumi and pasta. The everyday wine of Emilia-Romagna.

🇮🇹Parma, Italy

Malvasia di Candia Aromatica

Malvasia di Candia

An aromatic white wine associated with the Colli di Parma and the city's wider Food Valley table.

🇮🇹Sicily, Italy

Marsala

Sicilian fortified wine from the city of Marsala, in dry (secco) and sweet (dolce) styles. Used in cooking (sugo, zabaglione) and as a digestif.

🇮🇹Abruzzo, Italy

Montepulciano d'Abruzzo

Abruzzo DOC red.

🇮🇹Veneto, Italy

Prosecco

Veneto's sparkling wine made primarily from Glera grapes, produced in large tanks (Charmat method). The base of Aperol Spritz and Bellini.

🇮🇹Milan, Italy

Punt e Mes

Milanese bitter aperitif of vermouth and Campari, the name means 'point and a half' (one part sweet, half part bitter). A historic Milanese drink.

🇸🇮Slovenian Littoral, Slovenia

Rebula

White grape of the Goriška Brda hills, made both fresh and, increasingly, in long skin contact in amphorae, turning it orange and tannic.

🇮🇹Veneto, Italy

Soave

Veneto white DOCG.

🇮🇹Tuscany, Italy

Vin Santo

Tuscan amber dessert wine made from dried grapes, aged in small barrels for years. Sipped with cantucci, which are dunked into it.