Find your next
favorite food.

🇪🇸Andalusia, Spain

Amontillado

Amontillado is a dry fortified sherry from Cádiz with a pale amber colour and concentrated nutty, oxidative aromas.

🇪🇸Castile and León, Spain

Bierzo

Bierzo is a Castile and León wine with ripe fruit, fresh acidity, and a structured mineral finish from its mountain vineyards.

🇪🇸Basque Country, Spain

Bizkaiko Txakolina

Bizkaiko Txakolina is a light Basque wine from Biscay with bright acidity, modest alcohol, and a clean, crisp finish.

🇪🇸Catalonia, Spain

Cava

Spain's sparkling wine made using the traditional method (like Champagne) from indigenous grapes Macabeo, Parellada, and Xarel-lo, primarily in Penedes, Catalonia.

🇪🇸Andalusia, Spain

Fino Sherry

Fino

The driest and most delicate sherry, aged biologically under a layer of flor yeast, pale, light, and served chilled as an aperitif.

🇪🇸Andalusia, Spain

Manzanilla Sherry

Fino-style sherry from Sanlúcar.

🇪🇸Andalusia, Spain

Oloroso Sherry

Oloroso

A full-bodied, oxidative sherry with a dark amber color and complex nutty, leathery, and balsamic aromas, aged without flor.

🇪🇸Andalusia, Spain

Palo Cortado

The rarest dry sherry style, combining the refined elegance of Amontillado with the robust body of Oloroso, a complex and hard-to-find wine.

🇪🇸Andalusia, Spain

Pedro Ximenez

A sweet, thick, dark sherry made from sun-dried Pedro Ximenez grapes, with intense notes of dried fruit, honey, vanilla, and chocolate.

🇪🇸Catalonia, Spain

Priorat

Catalan DOCa red, powerful and mineral.

🇪🇸Spain

Ribera del Duero Wine

Ribera Del Duero

Tempranillo red from one of Spain's most prestigious DOs.

🇪🇸La Rioja, Spain

Rioja Wine

Vino de Rioja

Spain's most famous wine, primarily Tempranillo-based reds from La Rioja, with aging categories from joven to gran reserva (5+ years).

🇪🇸Spain

Spanish Vermouth

Vermut

An aromatized fortified wine served as an aperitif with tapas, traditionally on tap (vermut de grifo), served with an olive and orange slice.

🇪🇸Spain

Summer Red Wine

Tinto de verano

A refreshing summer drink of red wine and lemon soda (or gaseosa) over ice, simpler and more popular with locals than sangria.

🇪🇸Basque Country, Spain

Txakoli

A light, slightly sparkling, dry white wine from the Basque Country, made from Hondarrabi Zuri grapes, with high acidity and low alcohol, poured from height.