Rhineland-Palatinate, Germany
Ahr
Ahr is a German wine region known for dry Spätburgunder with bright red fruit, mineral acidity and delicate oak.
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Hesse, Germany
Hessian Apple Wine
Hessischer Apfelwein
Traditional cider from Frankfurt and Hesse, dry and tart with 5-7% ABV, served in diamond-patterned glasses.
Austria
Ice Wine
Eiswein
Noble sweet wine made from grapes frozen naturally on the vine at -7°C, high sugar concentration with balancing acidity, concentrated and rare.
Czech Republic
Mulled Wine
Glühwein
Glühwein is hot spiced wine warmed with citrus and winter spices; Germany is the canonical home while Austria, Switzerland, and Czechia retain established traditions.
Vaduz, Germany
Riesling
A crisp, aromatic white wine made from the Riesling grape, ranging from dry and mineral to lightly sweet. Liechtenstein growers produce local Riesling and Riesling-Silvaner bottlings in the Rhine Valley.
Bavaria, Germany
Silvaner Wine
Silvaner
German white wine variety particularly important in Franconia, with earthy, nutty characteristics and good food pairing ability.