The complete directory
3 foods match this view. Search local names, narrow the map, or follow a category.
Czech Republic
Burčiak
A Czech young partly fermented wine, cloudy and sweet, a harvest and autumn classic. A national and seasonal iconrink, a traditional and natural beverage, a sweet and unique wine, a cold drink, a beverage, a drink, a tradition, a delicacy.
South Moravia, Czech Republic
Moravské víno
Wine from southern Moravia, home to almost all of the Czech Republic's vineyards.
Czech Republic
Glühwein
Glühwein is hot spiced wine warmed with citrus and winter spices; Germany is the canonical home while Austria, Switzerland, and Czechia retain established traditions.