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🇿🇦South Africa

Mageu (Mahewu)

Mageu

A traditional South African fermented maize-meal drink, sweet and tangy

🇿🇲Zambia

Munkoyo

Traditional Zambian fermented drink made from maize meal; sweet and slightly tangy; the roots of the munkoyo plant are used to ferment the porridge; a refreshing non-alcoholic beverage; served at gatherings and celebrations; the traditional drink of Zambia; thick and smooth.

🇿🇲Zambia

Sweet Fermented Drink

Chibwantu

Traditional Zambian fermented drink; similar to munkoyo but sweeter; made from maize meal and fermented with roots; a refreshing beverage served at gatherings; sweet and slightly tangy; the celebration drink of rural Zambia; non-alcoholic or very low alcohol.

🇿🇲Zambia

Sweet Fermented Maize Drink

Thobwa

Traditional Zambian sweet fermented drink; made from maize meal; thick, sweet, and refreshing; popular in the eastern and northern provinces; served at markets and gatherings; similar to munkoyo but distinct; the thirst-quenching drink of Zambia's hot climate.

🇿🇲Zambia

Zambian Spiced Drink

Chimodamotoka

Traditional Zambian spiced drink; a beverage made with local spices and sometimes fruit; refreshing and aromatic; served at gatherings and celebrations; a lesser-known traditional drink; the spiced refreshment of Zambia; served cold or warm depending on the season.