Venezuela
Buñuelos de Yuca
Venezuelan buñuelos de yuca are cassava-and-cheese fritters fried until crisp and served with warm papelón syrup.
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Venezuela
Tequeños
Strips of dough wound around a stick of white cheese and deep-fried, so the cheese stretches when pulled apart.
Colombia
Tostones
Patacones
A Cuban fried green plantain slices, flattened and double-fried, a daily and essential side In Antioquia the thick-cut rounds are served as "tostadas" alongside bandeja paisa.
Zulia, Venezuela
Yoyos Zulianos
Yoyos zulianos sandwich salty cheese between sweet plantain slices, dip the bundle in batter and fry it until crisp.