Mozambique
Chamussas
Small triangular pastries filled with spiced minced beef, chicken or prawn and deep fried, sold three or four at a time.
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Malawi
Chitambe
A Malawian snack made from groundnuts and grains, pressed or fried for market sale.
Malawi
Chiwaya
Malawian street food of deep-fried potato chips served with grilled or stewed meat — goat, beef, or chicken — and a simple tomato-onion salad; a filling takeaway meal.
Malawi
Mtedza Puffs
Small Malawian fried groundnut pastries sold as a sweet or savoury snack.
Tanzania
Ndizi Kaanga
Ripe or half-ripe bananas sliced and fried until the edges caramelise, eaten as a side or a snack.
Malawi
Zigege
A popular Malawian street snack of boiled Irish potatoes sliced into thick chips, dipped in a wheat-flour batter tinted with food colouring, and deep-fried until crispy.