
French Guiana
Awara Soup
Awarasoep
Pulp scraped from the orange awara palm fruit, cooked for a day with smoked fish, salted meat, chicken and vegetables into a thick Easter stew.
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French Guiana
Awarasoep
Pulp scraped from the orange awara palm fruit, cooked for a day with smoked fish, salted meat, chicken and vegetables into a thick Easter stew.

Suriname
Bruine bonen met rijst
A Surinamese Creole one-pot of brown beans, salted meat, smoked pork, chicken, sausage and spices, served over white rice.

Suriname
Grated pomtajer root baked with chicken, orange juice, onion and nutmeg into a dense casserole with a browned top.