Papeete, French Polynesia
Pua Toro
Punu pua’atoro
Pua Toro is Tahitian canned corned beef cooked with onions and aromatics, then served hot with breadfruit or bread.
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French Polynesia
Suckling Pig in Coconut Milk
Pua'a Fānā
Tahitian suckling pig is seasoned pork cooked in an ahima'a earth oven, often wrapped in leaves and served with coconut-rich feast foods.
French Polynesia
Tahitian Earth Oven
Ahima'a
Ahima'a is the named French Polynesian earth-oven meal: pork, fish, chicken, taro, breadfruit, and bananas are wrapped in leaves and steamed on hot stones.