Slovakia
Borovička
Juniper spirit, dry and gin-like but drunk neat and cold as a shot rather than mixed.
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Slovakia
Demänovka
Herbal liqueur from the Demänová valley made with fourteen herbs and honey, drunk as a digestif or long with tonic.
Slovakia
Hriato
Hot spirit — usually borovička or slivovica — burned off with honey, lard and sometimes bacon, drunk on ski slopes and at winter markets.
Slovakia
Hruškovica
Pear brandy distilled from Williams pears, clear and intensely aromatic, made at the same village stills as slivovica.
Czech Republic
Slivovice
Slivovica
A Czech strong plum brandy
Slovakia
Tatratea
Herbal-tea liqueur from the Tatra region, sold in a numbered strength range from 22% up to 72%, in a black bottle with a mountain silhouette.