Normandy, France
Calvados
Apple brandy from Normandy, aged in oak, with a rich apple aroma.
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Saint Pierre and Miquelon
Cloudberry Liqueur
Liqueur de Plate-bière
An artisanal liqueur made by macerating cloudberries (platebières) for several months; produced by locals and Liqueurs des Iles on Saint Pierre and Miquelon; served neat, in desserts, and in sauces for scallops.
Nouvelle-Aquitaine, France
Cognac
Grape brandy from the Cognac region, double-distilled and aged in oak barrels.
Marseille, France
Pastis
Anise-flavored aperitif from Marseille, served with water and ice.