Sonora, Mexico
Bacanora
A Sonoran agave spirit, roasted underground and distilled, similar to a smoky, rustic mezcal.
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Michoacán, Mexico
Charanda
A Michoacán sugarcane spirit, sweet and floral, aged in oak.
Chiapas, Mexico
Comiteco
A Chiapas corn spirit, aged in oak, with a smooth, sweet profile.
Mexico
Kahlúa
A Veracruz coffee liqueur, sweet and roasty, used in cocktails and desserts.
Oaxaca, Mexico
Mezcal
A smoky, agave-based distilled spirit traditionally produced in Oaxaca and other certified regions under Denominación de Origen.
Chiapas, Mexico
Pox
A Chiapas spirit distilled from corn, sugarcane, or wheat, with a smooth, sweet profile.
Jalisco, Mexico
Raicilla
A Jalisco agave spirit, a rustic cousin of tequila, with earthy, herbal notes.
Costa Rica
Rompope
Eggnog
A Nicaraguan eggnog with milk, eggs, sugar, and rum, a festive and daily classic
Mexico
Sotol
A northern desert spirit distilled from the sotol plant, smoky and herbal.
Mexico
Tequila
A distilled spirit made from blue agave in Jalisco and limited adjoining municipalities, protected by Denominación de Origen.
Yucatán Peninsula, Mexico
Xtabentún
A Yucatecan honey-anise liqueur, sweet and herbal.
Mexico
Yolixpa
A Sierra Norte herbal liqueur of herbs, fruits, and agave spirit.