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Jamaica

Appleton Estate

Aged pot-and-column rum from the Nassau valley in St Elizabeth, distilled on the same estate since the 1740s and sold by age statement.

Jamaica

White rum

Unaged Jamaican white rum bottled at 63% or higher, used for drinking, for cooking, for rituals and for rubbing on aches.

Jamaica

Coffee liqueur made with Jamaican coffee, rum, vanilla and sugar, created on the island in the 1940s.

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