Find your next
favorite food.

🇵🇭Batangas, Philippines

Beef Marrow Soup

Bulalo

A Batangas beef shank and marrow bone soup with vegetables, prized for its rich, collagen-heavy broth.

🇵🇭Philippines

Beef Soup

Nilagang Baka

A clear beef soup with corn, cabbage, potatoes, and saba bananas, a simple and hearty comfort food.

🇵🇭Ilocos, Philippines

Bitter Offal Soup

Papaitan

An Ilocano soup with goat or beef offal and bile, known for its distinctive bitterness, a drinking food.

🇵🇭Cordillera, Philippines

Cordillera Chicken Soup

Pinikpikan

A traditional Cordillera chicken soup made by beating the chicken alive before cooking, producing a unique flavor.

🇵🇭Philippines

Ilocano Vegetable Soup

Dinengdeng

An Ilocano vegetable soup with a bagoong isda base, various vegetables, and grilled fish.

🇵🇭Iloilo, Philippines

Iloilo Noodle Soup

La Paz Batchoy

An Iloilo noodle soup with pork offal, cracklings, beef loin, and egg noodles in a rich broth.

🇵🇭Naga, Philippines

Kinalas

Kinalas, the Naga City noodle soup finished with scraped beef-head meat and a dark liver sauce, is a named city dish with its own stalls.

🇵🇭Philippines

Sinigang

Sinigang na Baboy

Sinigang is Filipino sour soup built around a tart tamarind, guava, green mango, or other fruit broth with vegetables and a chosen protein.

🇵🇭Mindanao, Philippines

Tausug Black Soup

Tiyula Itum

A Tausug black soup made with beef or goat and charred coconut, known as 'food for royalty' in Sulu.

🇵🇭Philippines

Thin Wheat Noodle Soup

Misua

A thin wheat noodle soup, often with meatballs and patola (sponge gourd), served for birthdays and comfort.

🇵🇭Philippines

Tinola

Tinolang Manok

Tinola is a Filipino ginger chicken soup with green papaya or chayote and peppery chili leaves in a clear, aromatic broth.