
Liberia
Bitterleaf Soup
Liberian soup built around washed bitterleaf greens, meat or fish and a savoury broth.
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Liberia
Liberian soup built around washed bitterleaf greens, meat or fish and a savoury broth.

Liberia
Okra Soup
A Liberian okra soup thickened by sliced okra and cooked with seafood, meat or smoked fish.

Liberia
Palm Butter Soup
Palm fruit pulp cooked with fish or meat, dried crayfish, onion, garlic, okra, and hot peppers into a thick red soup served with rice or fufu.

Liberia
Peanut Soup
A hot peanut soup with beef or chicken, onion, bell pepper, celery, chilli, potatoes, okra, stock, and optional dried fish, served with rice.

Liberia
Pepper Soup
A fiery Liberian broth of meat or fish, hot pepper, ginger and aromatic spices.

Liberia
Potato Greens
Sweet-potato leaves cooked with fish or meat, crawfish, onion, garlic, chilli, and palm oil into a savoury soup eaten over rice.

Liberia
Thin, fiery broth of goat, catfish or chicken spiced with uda, uziza seed and calabash nutmeg, drunk as much as eaten.