
Brunei
Fermented Durian
Tempoyak
Fermented durian paste used as seasoning in Sumatran cooking, funky and complex
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Brunei
Tempoyak
Fermented durian paste used as seasoning in Sumatran cooking, funky and complex

Bali, Indonesia
A Balinese spice blend and base paste of shallots, garlic, chillies, candlenuts and shrimp paste.

Indonesia
Gula Aren
Traditional Indonesian palm sugar from aren palm sap, with smoky caramelized flavor.

Indonesia
Serundeng, coconut toasted with spices until dry and sprinkled over rice and meat, is a named Indonesian accompaniment bought by the packet.