
Georgia
Adjika
Аджика
A pounded paste of hot red pepper, garlic, coriander seed, blue fenugreek and salt, made wet as a sauce or dry as a coarse rub.
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Georgia
Аджика
A pounded paste of hot red pepper, garlic, coriander seed, blue fenugreek and salt, made wet as a sauce or dry as a coarse rub.

Siberia, Russia
Хреновина
Khrenovina is a Siberian sauce of tomatoes, horseradish, garlic, and salt, served with meat or pelmeni.

Georgia
Ткемали
A thin sour sauce of wild plums cooked down with garlic, coriander, dill and pennyroyal, green when made from unripe fruit in spring and red later in the year.