São Paulo, Brazil
Bauru
A classic Brazilian pressed sandwich of roast beef, melted mozzarella, tomato and pickles inside a pão francês with the crumb hollowed out. Born in a São Paulo lanchonete.
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São Paulo, Brazil
Beirute
A São Paulo bakery sandwich on Arabic-style bread, layered with roast beef, cheese, lettuce and tomato.
São Paulo, Brazil
Sanduíche de Mortadela
A São Paulo market sandwich of pão francês piled high with pan-fried mortadella slices, optionally with cheese and mustard. Famous at Mercadão's Bar do Mané.
Porto, Portugal
Sanduíche de pernil
Sanduíche de pernil is a roast-pork sandwich served in Porto and São Paulo, with sliced pork piled into a crusty roll and optional cheese.
Brazil
X-Tudo
Brazil's everything burger, piled with cheese, ham, egg, bacon, vegetables and sauces in a toasted bun.
Rio Grande do Sul, Brazil
Xis Gaúcho
A giant southern Brazilian toasted sandwich filled with meat, cheese, vegetables and house sauces.