Guadalajara, Mexico
Bionico
A Guadalajara fruit dessert: chopped fresh fruit in a sweetened cream with granola, coconut, and raisins.
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Tijuana, Mexico
Caesar salad
The original Caesar salad, invented in Tijuana: romaine, garlic croutons, parmesan, and a raw-egg anchovy dressing, tossed tableside.
Yucatán Peninsula, Mexico
Dzik
A Yucatecan shredded meat and citrus salad mixed with tomato, onion, cilantro, and sour orange; fish versions are a local alias.
Mexico
Ensalada de nopalitos
A cactus salad of boiled nopal strips with tomato, onion, cilantro, and lime.
Mexico
Pepinos rellenos de camaron (Shrimp-Stuffed Cucumbers)
Cucumber halves stuffed with a shrimp salad or ceviche.
Guatemala
Salpicón de Res
A Guatemalan salad of shredded beef, chopped onion, tomato, mint, and lime juice, served cool and refreshing.