Dominican Republic
Ensalada de Molondrones
A Dominican okra salad of boiled okra dressed with vinegar, onion, and herbs.
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Dominican Republic
Ensalada Rusa
Dominican potato salad with carrots, peas, hard-boiled eggs, and mayo, served at Christmas with lechón asado. A festive side dish, creamy and comforting.
Dominican Republic
Tipili
Dominican tabbouleh: a salad of soaked bulgur wheat, parsley, tomatoes, onions, and lime, of Lebanese origin. A refreshing, herbaceous side dish, served cold.