
India
Banana Leaf Rice
South Indian meal served on banana leaf with various vegetable curries and rice, fresh banana leaf with variety of vegetables and crispy papadum, a Malaysian Indian icon
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India
South Indian meal served on banana leaf with various vegetable curries and rice, fresh banana leaf with variety of vegetables and crispy papadum, a Malaysian Indian icon

China
卤鸭饭
Duck braised for hours in dark soy, galangal and star anise, sliced over rice cooked with yam or over plain rice with the braising liquor spooned across.

China
水粿
Steamed cups of soft rice-flour pudding, unmoulded and topped with salty preserved radish fried with garlic and chilli.

Brunei
Lontong
Rice compressed in banana leaves and boiled until firm, served with various dishes as a staple

Singapore, China
海南鸡饭
Poached chicken with fragrant oily rice cooked in chicken fat, served with chili sauce and soup, tender juicy chicken with aromatic rice.

Singapore, Singapore
海南咖喱饭
White rice flooded with curry gravy, braised pork gravy and cabbage stew all at once, with pork chop, chap chye and braised pork belly heaped on top.

Indonesia
Nasi Ambeng is a Javanese communal tray of rice surrounded by dry side dishes, shared and divided among diners

Malaysia
Fragrant basmati rice cooked with meat and spices in layered dum style, distinct basmati aroma with tender meat.

Brunei
Indonesia's national dish of stir-fried rice seasoned with kecap manis, garlic, shallots, and various proteins

Brunei
Nasi Gemuk
Served with sambal, fried anchovies, peanuts, cucumber.

China
粽子
A pyramid of glutinous rice wrapped in bamboo leaves and boiled, filled with pork belly and egg yolk in the south or eaten plain with sugar in the north.

Indonesia
Nasi Goreng Kampung
Rustic village-style fried rice with simple ingredients, emphasizing authentic home-cooked flavors.

Brunei
Ketupat
Rice compressed in woven palm leaf pouches and boiled, rice cake for Eid celebrations