Find your next
favorite food.

🇳🇪Niger

Dambun Shinkafa

Flaked and seasoned rice preparation associated with Hausa cooking in Niger.

🇨🇲Cameroon

Nigerian Jollof Rice

Jollof rice

Long-grain rice cooked down in a blended base of red pepper, tomato, onion and scotch bonnet until the grain absorbs it all and the bottom of the pot catches.

🇳🇬Nigeria

Ofada Rice and Ayamase

Ofada rice

Unpolished short-grain local rice with a strong fermented aroma, served in banana leaf with ayamase — a green pepper stew bleached in palm oil with assorted meats.

🇳🇪Kano, Niger

Tuwo Shinkafa

Soft rice pounded into a smooth, slightly sticky mound, served with miyan kuka or miyan taushe in the north.