Myanmar
Burmese Biryani
ဒံပေါက်
Spiced rice steamed with chicken or mutton in a sealed pot, served with a bowl of sour soup, pickled mango, raw onion and mint.
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Myanmar
Burmese Fried Rice
ထမင်းကြော်
Day-old rice fried with boiled yellow peas, onion and turmeric oil, sometimes with egg or Chinese sausage, and served with a sour vegetable soup.
Myanmar
Htamane
ထမနဲ
Sticky rice stirred for hours in huge woks with sesame, peanut, coconut and ginger in peanut oil, made communally for the full moon of Tabodwe. The festival date moves with the lunar calendar.
Myanmar
Sticky Rice with Turmeric
ဆီထမင်း
Glutinous rice cooked with turmeric, onion and a generous quantity of peanut oil, pressed into a slab and eaten with fried onion, sesame and dried fish floss.