
United States
Banana Pudding
Layers of vanilla custard, sliced bananas, and Nilla wafers, chilled until the cookies soften into the cream.
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13 foods match this view. Search local names, narrow the map, or follow a category.

United States
Layers of vanilla custard, sliced bananas, and Nilla wafers, chilled until the cookies soften into the cream.

United States
A cooked stovetop pudding of brown sugar, butter, and milk, thickened to a creamy set.

United States
A simple baked sponge or butter cake served warm with a sweet sauce — lemon, chocolate, or fruit.

United States
A Midwestern dessert 'salad' of rice, whipped cream, pineapple, and marshmallows, chilled.

Hawaii, United States
Haupia
A firm coconut pudding thickened with arrowroot or cornstarch, traditionally cut into chilled squares and served at Hawaiian and wider Polynesian gatherings.

United States
A New England baked pudding of cornmeal, molasses, milk, and spices, served warm.

United States
A savory Southern pudding of bread, cheese, eggs, and milk, baked until puffed and golden.

United States
A New Mexican pudding of brown sugar, flour, and milk, baked or stovetop — also called capirotada-style panoche in some regions.

United States
An Indiana specialty: a baked pudding of American persimmon pulp, eggs, and spice, dense and jammy.

United States
A Jewish baked pudding of grated potatoes, onion, eggs, and schmaltz, crisp on top.

United States
A Midwestern dessert 'salad' of chopped Snickers bars, apples, and whipped cream or pudding.

United States
A layered no-bake dessert of strawberries, cream cheese, and whipped topping over a crust.

United States
A 1970s Midwestern dessert 'salad' of pistachio pudding, whipped topping, marshmallows, and pineapple.