Siberia, Russia
Kyorchekh
Кёрчэх
Yakut whipped dessert of heavy cream foamed thick with lingonberries, bilberries or cloudberries into a pale pink cloud.
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Russia
Paskha
Пасха
Paskha is a pyramid-shaped Russian Easter dessert made from tvorog, butter, cream, and vanilla, traditionally served with kulich.
Russia
Talkish kaleve
Талкыш калеве
Tatar spun-honey confection: threads of caramelised honey and flour pulled into a pale golden haystack that melts on the tongue.
Russia
Zapekanka
Запеканка
Baked tvorog (farmer's cheese) casserole loosened with egg, semolina and raisins, cut in slabs for school lunches and home breakfasts alike.