
Guam
Coconut Pudding
Kalamai
Kalamai is a Chamorro coconut-and-corn starch sweet cooked into a soft, sliceable pudding; coconut milk gives it a rich aroma and a smooth set.
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Guam
Kalamai
Kalamai is a Chamorro coconut-and-corn starch sweet cooked into a soft, sliceable pudding; coconut milk gives it a rich aroma and a smooth set.

Guam
Apigigi'
Apigigi combines roasted coconut and grated cassava in a banana-leaf packet grilled until sticky, chewy, and lightly smoky.