Finland
Berry Soup
Kiisseli
Sweet berry soup thickened with potato starch, between soup and pudding, served as dessert with cream.
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Finland Proper, Finland
Easter Malt Pudding
Mämmi
Traditional Easter dessert made from rye flour, rye malt, and water, baked to thick dark-brown consistency, served with cream.
Russia
Paskha
Пасха
Paskha is a pyramid-shaped Russian Easter dessert made from tvorog, butter, cream, and vanilla, traditionally served with kulich.
Finland
Whipped Porridge
Vispipuuro
Sweet wheat semolina porridge with berries (usually lingonberries), whipped to mousse-like consistency, a traditional dessert.