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2 foods match this view. Search local names, narrow the map, or follow a category.
Bissau, Guinea-Bissau
Cafriela de Frango
Chicken marinated with lemon, garlic, and spices, then grilled or stewed; a Portuguese-influenced dish adapted with local Guinean seasoning; one of the dishes TasteAtlas lists for Guinea-Bissau.
The Gambia
Poulet yassa
Chicken or fish marinated in lemon, mustard and onion, grilled, then simmered in a great quantity of the same onions until they collapse.