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Isle of Man

Chips, Cheese and Gravy

Thick-cut chips made from Manx potatoes, topped with grated Manx cheddar and beef gravy; a modern Manx comfort food and unofficial national dish, celebrated each year on 'Chips, Cheese and Gravy Day'.

PotatoesCommon

Isle of Man

Priddhas and Herring

The traditional national dish of the Isle of Man: boiled potatoes and herring (fresh or salted) served with raw onion slices, butter, and traditionally buttermilk. A simple, historic meal of Manx fishing and farming communities.

PotatoesUncommon

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Chips, Cheese and Gravy

Priddhas and Herring

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