Galicia, Ukraine
Banosh
Банош
Banosh is Hutsul cornmeal porridge cooked with smetana and topped with bryndza, mushrooms, and crispy salo.
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Russia
Buckwheat Kasha
Каша
Buckwheat kasha: roasted groats simmered until fluffy and nutty, the default hot side of Russian home cooking.
Greece
Koliva
Κόλυβα
Ritual wheat/poppy/honey memorial porridge
Ukraine
Kulish
Куліш
Kulish is Ukrainian Cossack millet porridge cooked with meat, onions, and salo over a field fire.
Belarus
Kutsia
Куцця
Whole wheat or barley grains boiled soft and dressed with honey, poppy-seed milk, nuts and dried fruit — the first dish of the Christmas Eve table.
Galicia, Romania
Polenta
Mămăligă
Coarse maize meal cooked in a cast-iron pot and stirred stiff, turned out as a dome and cut with a thread rather than a knife.