Slovakia
Holubky
Holúbky
Cabbage leaves rolled around minced pork and rice and braised in a tomato or kraut sauce, served with a spoon of sour cream.
The complete directory
Find your next
favorite food.
3 foods match this view. Search local names, narrow the map, or follow a category.
Filters
Slovakia
Roast Pork Knuckle
Bravčové koleno
Whole pork knuckle brined, boiled in beer and roasted until the skin crackles, served with horseradish, mustard and a knife stuck in the bone.
Slovakia
Vyprážaný Rezeň
A Slovak breaded and fried pork or chicken cutlet, the local version of Wiener schnitzel, served with potato salad or boiled potatoes and pickles.