🇯🇵JapanShogayaki生姜焼きShogayaki, thin pork loin fried in ginger, soy and mirin, is one of the most-cooked Japanese home and teishoku dishes.PorkCommon↗
🇯🇵JapanTonkatsu豚カツA thick, breaded and deep-fried pork cutlet, served with shredded cabbage and tonkatsu sauce.PorkCommon↗