
Czech Republic
Karbanátek
Spiced fried pork patty, a Czech pub and home-cooking staple.
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4 foods match this view. Search local names, narrow the map, or follow a category.

Czech Republic
Spiced fried pork patty, a Czech pub and home-cooking staple.

Czech Republic
Vepřové koleno
Slow-roasted pork knuckle with crackling, a beloved Czech pub feast.

Czech Republic
The most traditional Czech dish: roast pork with bread dumplings and sauerkraut

Czech Republic
Řízek
A Czech breaded and fried pork or chicken cutlet, served with potato salad, a Sunday and festive classic.