
Bosnia and Herzegovina
Bosnian Sarma
Sarma
A Bosnian dish of pickled cabbage leaves stuffed with minced beef or lamb, rice, onion and paprika, slow-simmered in a flavourful broth, often with smoked meat.
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Bosnia and Herzegovina
Sarma
A Bosnian dish of pickled cabbage leaves stuffed with minced beef or lamb, rice, onion and paprika, slow-simmered in a flavourful broth, often with smoked meat.

Bulgaria
Катино мезе
A hot Bulgarian starter of chopped pork, onions and mushrooms sautéed in butter with paprika and herbs, served sizzling.