🇹🇹Trinidad and TobagoKuchelaGreen mango grated, dried in the sun and steeped in mustard oil with garlic, cumin and hot pepper.Pickles & Fermented CondimentsCommon↗
🇹🇹Trinidad and TobagoMother-in-LawA fiery Trinidadian relish of green mango or cucumber, garlic, and hot pepper, pickled in vinegar — named for its tongue-lashing heat.Pickles & Fermented CondimentsUncommon↗