Estonia
Pickled Cucumbers
Hapukurk
Traditional pickled cucumbers with dill, blackcurrant leaves and garlic, essential condiment and preservation method.
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Estonia
Pickled Pumpkin
Marineeritud kõrvits
Pickled pumpkin with cloves, allspice and cinnamon, a mandatory Estonian Christmas side dish.
Germany
Sauerkraut
Hapukapsas
Sauerkraut is finely cut cabbage fermented with salt until pleasantly sour and crunchy-soft, with Slovak Kyslá kapusta as a named tradition.