Austria
Apple Strudel
Apfelstrudel
Thin pastry rolled with spiced apple filling, raisins, and breadcrumbs, traditionally stretched by hand until paper-thin, a legendary Austrian icon.
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South Africa
Koeksister
An Afrikaans sweet of plaited dough, fried golden and soaked in ice-cold sugar syrup, crispy and sticky. A national and tea-time staple, sweet and crunchy
South Africa
Melktert (Milk Tart)
Melktert
A South African custard tart with a pastry crust, creamy milk filling, and cinnamon dusting, a Dutch-origin classic. A national and bakery staple, creamy and sweet