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🇯🇲Jamaica

Gizzada

Small open tart with a pinched pastry rim holding a filling of grated coconut cooked with brown sugar, ginger and nutmeg.

🇦🇮Anguilla

Jamaican Festival

Festival

Sweetened cornmeal and flour dough rolled into a finger shape and deep-fried until golden — the fixed accompaniment to jerk and fried fish.

🇯🇲Jamaica

Jamaican Patty

Patty

Half-moon of turmeric-yellow flaky pastry filled with heavily seasoned minced beef and scotch bonnet, baked and eaten from a paper bag.

🇯🇲Jamaica

Plantain Tart

A Jamaican sweet pastry of ripe plantain cooked with sugar and spices, enclosed in a flaky crust and baked, a rustic island dessert.