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Cyprus

Καλορκά

Kaloirka are Cypriot ravioli-like pasta parcels filled with minced meat and sealed before boiling.

Cyprus

Μακαρόνια με πουλλί

Bucatini boiled in chicken stock, topped with poached chicken, grated halloumi and dried mint.

Cyprus

Μακαρόνια του φούρνου

Baked pasta with minced meat, béchamel and halloumi — Cyprus's answer to pastitsio.

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