Japan
Wakayama Ramen
和歌山ラーメン
Tonkotsu-soy hybrid ramen with thin straight noodles, chashu, and menma, served with boiled eggs.
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Tohoku, Japan
Wanko Soba
わんこそば
Iwate's interactive soba challenge where servers rapidly refill small bowls until you stop them.
Japan
Yaki Udon
焼きうどん
Stir-fried udon noodles with meat, cabbage, and vegetables in a savory soy-based sauce.
Japan
Yakisoba
焼きそば
Stir-fried wheat noodles with pork, cabbage, and vegetables in a sweet-savory Worcestershire sauce.
Yokohama, Japan
Yokohama Iekei Ramen
家系ラーメン
Thick noodles in a blend of creamy tonkotsu and soy broth, topped with spinach and chashu.
Japan
Zaru Soba
ざるそば
Cold soba on a bamboo mat with a cup of concentrated tsuyu, wasabi, and scallions for dipping.
Japan
Zaru Udon
ざるうどん
Chilled udon served on a bamboo mat with a concentrated soy-dashi dipping sauce.