
Sarajevo, Bosnia and Herzegovina
Sogan-dolma
Whole onions boiled, hollowed out layer by layer and each layer rolled around minced meat and rice, then baked in the onion's own broth.
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Sarajevo, Bosnia and Herzegovina
Whole onions boiled, hollowed out layer by layer and each layer rolled around minced meat and rice, then baked in the onion's own broth.

Serbia
Punjene tikvice
Stuffed courgettes are a shared Bosnian and Serbian summer dish of hollowed courgettes filled with minced meat and rice, simmered in light tomato sauce and served with yogurt.

Bosnia and Herzegovina
Punjena paprika
Bell peppers stuffed with ground meat and rice, baked in tomato sauce, a popular summer dish when peppers are in season, hearty and traditional.