
Sudan
Aradeb
Tamarind pulp soaked and strained into a dark, sour drink served very cold, often at iftar.
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Sudan
Tamarind pulp soaked and strained into a dark, sour drink served very cold, often at iftar.

Sudan
A Sudanese drink made from the tart guddaim fruit and served chilled.

Sudan
Gongolez
The chalky white pulp of the baobab fruit soaked in water and sweetened into a tart, cloudy drink.