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4 foods match this view. Search local names, narrow the map, or follow a category.
Macao
Galinha à Africana
One of Macau's most famous Macanese dishes; grilled chicken covered in a rich, spicy sauce made with coconut milk, peanuts, chilies, and spices; every chef has their own spin; a fusion of Portuguese, African, and Indian influences; reflects Portugal's colonial history; the dish that embodies Macanese fusion cuisine.
Guangdong, Hong Kong
叉烧
Strips of pork shoulder lacquered with maltose, honey, soy and fermented bean curd, then roasted until the edges char.
Portugal
Spit-roasted chicken basted with chili-garlic piri-piri oil.
Macao
Bacalhau Assado
Roasted bacalhau steak; a well-made grilled bacalhau has a unique softness and boasts a light taste to its cod meat; served with boiled potatoes and blanched vegetables; a Portuguese-influenced Macanese dish; the roasted bacalhau that is a Macau classic.