
Lima, Bolivia
Anticuchos
Grilled skewers of marinated beef heart, a street food with pre-Columbian roots adapted during colonial times.
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Lima, Bolivia
Grilled skewers of marinated beef heart, a street food with pre-Columbian roots adapted during colonial times.

Arica y Parinacota, Argentina
Grilled llama meat, a lean, low-fat Andean specialty from Jujuy, Salta, and Catamarca. Seasoned with salt and slow-cooked over coals, it is tender and mildly gamey.