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favorite food.

🇮🇳India

Naan

नान

A leavened, tandoor-baked flatbread with a soft, chewy texture. It is one of India's most recognizable breads abroad, traditionally brushed with butter or ghee and served with curries

🇮🇳India

Roti (Chapati)

रोटी

An unleavened whole-wheat flatbread cooked on a dry griddle. It is the daily bread across North India, rolled thin and puffed over an open flame

🇲🇾Malaysia

Roti Bom

Dense, multi-layered roti with ghee, dense rich texture with sweet ghee flavor and many layers, a decadent mamak creation.

🇲🇾Singapore, Malaysia

Roti Canai

Roti Prata

Flaky flatbread made with flour and ghee, stretched and folded, served with dhal and curry, flaky layers with crispy exterior and soft interior.

🇲🇾Malaysia

Roti Tisu

Paper-thin crispy flatbread, often cone-shaped, extremely thin and crispy with golden brown color and sweet coating, a theatrical mamak creation.