Finland
Loimulohi
Salmon or trout nailed to a plank and cooked over an open fire, a summer-cottage classic.
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Finland
Marinated Herring
Silli
Pickled herring in various styles, essential Midsummer food, served with new potatoes and fresh dill.
Finland
Silakkapihvit
Baltic herring patties or pan-fried herring.
Finland
Uunilohi
Baked salmon, the everyday oven preparation.
Finland
Vendace
Paistetut Muikut
Small freshwater fish from Finnish lakes, traditionally fried whole as bones are soft enough to eat, Puruvesi muikku has PDO.